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WEDNESDAY ITALIAN BUFFET
APRIL 23rd 2014
MADE TO ORDER PASTA STATION
SHRIMP BISQUE
GRILLED ZUCHINI
MUSHROOM RISSOTO
ITALIAN ROASTED CHICKEN
SLICED BEEF W/ CARAMALIZED ONIONS
ROASTED KEILBASA W/ PEPPERS AND ONIONS
SALADS AND DESSERTS
HOURS-4-8
ADULTS -10.95
CHILDREN-6.95
5 AND UNDER ARE FREE


NOW ACCEPTING MOTHERS DAY RESERVATIONS
PREPAID
CASH, CHECK MASTERCARD OR VISA
330-482-0022

SUNDAY BRUNCH BUFFET
APRIL 26TH 2014
MADE TO ORDER OMELET/CREPE STATION
BACON/SAUSGE
BREAD PUDDING
BAKED POTATO SOUP
COUNTRY STYLE HASHBROWNS
BREAKFAST SANDWICH (EGG/CHEESE, HAM/EGG/SWISS)
HALUSHKI
SLICED PORK W/ BALSALMIC GLAZE
SALADS AND DESSERTS
HOURS: 10-2
ADULTS - 12.95
CHILDREN - 8.95
5 AND UNDER ARE FREE